Recipe: Volcano dessert Serves: 3 Time: 15mins
This is a delicious and quick dessert that my Mum made for me once called the volcano dessert it is very simple to make and healthy
Ingredients:
3 cones
1 ring of pineapple
6 strawberries
½ mango
1 slice of melon
Strawberry or raspberry yoghurt
3 cubes of dark chocolate
Jam
Method:
1. Firstly get out your fruit and chop up evenly on chopping board.
2.Get out three cones waffle cones will not work for this recipe.
3.Fill the cone up with the fruit to the top.
4.Put bowl on flat side of cone and tip over.
5.Chop the tip of the cones off.
6.Fill the cone with jam on top of the fruit so that it overflows out off the cone.
7.Scoop out some frozen yoghurt and put in bowl.
8.Wait for frozen yoghurt to melt remember to hold on to the tip of cone.
9. Once done smash up the chocolate into chunks and pour on top of yoghurt like rocks.
Conclusion: That is how you make a delicious,quick and healthy dessert to have when celebrating or just a treat. Enjoy your volcano dessert created by my Mum and I.
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